Low Cholesterol

Blue-Green Canapéschevron_right
Healthy appetizers for you and your guests.

Breakfast on the Runchevron_right
Whole-wheat English muffins with a topping make this a scrumptious, yet quick-to-create, breakfast.

Broccoli and Walnut Saladchevron_right
This nutty salad is chock full of vegetables and complementary flavors.

Broiled Trout with Almondschevron_right
This trout recipe uses lemon pepper, almonds, and lemon wedges for flavoring.

Bronzed Mushroomschevron_right
Fabulous creamed mushrooms that can be served over toast, pasta, chicken, or beef.

Brussels Sprouts with Mushroom Saucechevron_right
A perfect dressing for a perfect party vegetable.

California Marinated Saladchevron_right
Fresh, delicious, and ready to serve in short order - a super salad that's perfect for parties - or dinner at home.

Cantaloupe Soupchevron_right
This is a picture-pretty first course for a summer meal. Make in advance and serve chilled.

Carrot-Oatmeal Muffinschevron_right
These muffins are perfect for breakfast or a snack. They get their crunch from chopped walnuts.

Catfish with a Kickchevron_right
Rub the fillets with spices, Broil about 4 inches from heat for about 5 minutes. Turn fillets and broil 3 to 4 minutes longer.