YOHIMBINE (yoh HIM been) is used to treat erectile dysfunction (ED) in men.
Take this medicine by mouth with a glass of water. Follow the directions on the prescription label. Take your doses at regular intervals. Do not take your medicine more often than directed.
This medicine is not for use in children.
Side effects that you should report to your doctor or health care professional as soon as possible:
anxiety or agitation
chest pain or palpitations
increased blood pressure
increased heart rate
Side effects that usually do not require medical attention (report to your doctor or health care professional if they continue or are bothersome):
nervousness or restlessness
Do not take this medicine with any of the following medications:
MAOIs like Carbex, Eldepryl, Marplan, Nardil, and Parnate
This medicine may also interact with the following:
ephedra, Ma huang
medicines for depression, anxiety, or psychotic disturbances
medicines for high blood pressure
If you miss a dose, take it as soon as you can. If it is almost time for your next dose, take only that dose. Do not take double or extra doses.
Keep out of reach of children.
Store at room temperature between 15 and 30 degrees C (59 and 86 degrees F). Throw away any unused medicine after the expiration date.
They need to know if you have any of these conditions:
depression or other mental problems
heart disease, angina, high blood pressure, a history of heart attack, or other heart problems
if you are female (this medicine is not for use in women)
an unusual or allergic reaction to yohimbine, other medicines, foods, dyes, or preservatives
If you feel this medicine is not working for you, do not change the dose. Talk to your doctor or health care professional.
If you experience symptoms of nausea, dizziness, chest pain or arm pain during sexual activity after taking this medicine, you should refrain from further activity and call your doctor or health care professional as soon as possible.
This medicine can interact with certain foods that contain tyramine to produce severe headaches, a rise in blood pressure, or irregular heart beat. Foods that contain significant amounts of tyramine include aged cheeses; meats like liver, pepperoni, salami or other sausages; beer and ale (including alcohol-free beer); red wine; sherry; hard liquor or liqueurs; and fava or broad bean pods. Ask your doctor or health care professional, pharmacist, or nutritionist for a complete listing of tyramine-containing foods.